From traditional and flavoured curries on the A la Carte Menu, or more surprisingly at the mercy of the Chef’s, Prithvi Oli, creative mind, food at Royal Heritage Haveli is indeed taken very seriously. Only using ingredients from the best wholesalers in town or from our home-grown vegetable garden, we provide our guests with a 100% homemade cuisine.
Start your day with a freshly prepared breakfast laid out in one of our many verandas that open up to the sun and its warmth. You can also enjoy our creative Indian and light continental food for both lunch and dinner, in the serenity of the inner courtyard, accompanied by the soft sound of santoor and tabla instruments in the background.
Yet, for the ones after intimacy, the Royal Heritage Haveli also have a dining area surrounded by a wall to ceiling fresco, which adds to the majestic experience of eating like royalty! Should you prefer an evening of high romance, a private dinner can be arranged in the ‘baradari’, a beautiful marble and stone veranda, illuminated with earthen Indian candles, Diya’s, facing the pool and gardens.